Bacon Wrapped Scallops – Spend With Pennies

Bacon-wrapped scallops are tender, buttery, and delish!!

Juicy scallops wrapped in crispy bacon create a taste explosion that’s excellent for impressing your friends or just treating your self to a scrumptious snack.

They are often an appetizer or a essential dish and might be cooked on the grill, broiled, or cooked within the air fryer!

plate of Bacon Wrapped Scallops

Crowd Pleasing Appetizer or Meal

  • Scallops wrapped in bacon might be served as appetizers as an entrée.
  • Cooked in a light-weight garlic butter sauce, the bacon provides an important smoky salty taste and the scallops come out completely tender.
  • This bacon wrapped scallops recipe is simple to make, might be ready forward of time but they give the impression of being spectacular.
  • Serve with tangy cocktail sauce for dipping!
Bacon Wrapped Scallops before brushing with butter

Substances

Contemporary scallops and smoky bacon are what make this recipe so nice!

Scallops – There are two sizes of scallops; small (bay scallops) that are higher suited to tossing in a sauce over pasta, or massive (sea scallops) that are used on this recipe or for seared scallops.

Bacon – Use common (not thick minimize) bacon and prepare dinner it half method, this enables the bacon to crisp with out overcooking the scallops.

Seasoning – Garlic, lemon pepper, parsley, salt & pepper are blended with butter to season for these scallops.

pouring butter mixture over Bacon Wrapped Scallops

The best way to Make Bacon-Wrapped Scallops

  1. Fry or microwave the bacon till delicate however not too crispy.
  2. Wrap the bacon across the scallop, safe it with a toothpick (per the recipe under).
  3. Soften butter and blend with garlic, parsley, and lemon pepper. Brush over scallops.
  • To grill: Grill on medium warmth for six to eight minutes.
  • To broil: Set beneath the broiler for 8 to 10 minutes, turning midway.
  • To air fry: Prepare dinner for 11 to 13 minutes.
top view of Bacon Wrapped Scallops on a white platter

Suggestions for the Finest Bacon Wrapped Scallops

  • Select scallops which can be uniform in dimension so that they prepare dinner evenly. Scallops ought to be opaque and have a pleasing ocean-fresh odor.
  • Soaking wooden skewers or pics in water for half-hour ensures the skewers don’t burn.
  • Select bacon slices that can match across the sides of every piece. If the scallops are small, wrap two scallops in a single slice of bacon.

Extra Seafood Appetizers

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close up of Bacon Wrapped Scallops on a plate

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Bacon Wrapped Scallops

Bacon wrapped scallops are a scrumptious appetizer or essential dish they usually’re simple to make!

Prep Time 10 minutes

Prepare dinner Time 15 minutes

Soak Time 30 minutes

Complete Time 55 minutes

  • Place brief picket skewers in water to soak for half-hour.

  • Place bacon in a frying pan and prepare dinner about 3-4 minute per facet or till simply barely cooked and a number of the fats has rendered out. Bacon shouldn’t be crisp.

  • Pat the scallops dry with paper towel and season with salt & pepper to style.

  • Wrap bacon across the scallops and thread 2 to three scallops onto every skewer leaving a little bit little bit of area between every scallop.

  • In a small bowl, combine the melted butter with garlic, parsley, and lemon pepper. Brush over scallops.

  • Place an oven rack 6-inches from the broiler and Preheat the broiler to excessive warmth.

  • Line a rimmed baking sheet with foil.

  • Place the scallops on the ready pan and broil for 8 to 10 minutes, flipping over after 3 minutes. Prepare dinner simply till bacon is crisp and scallops are cooked by, don’t overcook.

If scallops are actually massive you would possibly want 1 slice of bacon per scallop. If they’re smaller, chances are you’ll solely want ½ slice of bacon per scallop. Optionally, if the scallops are small, you may wrap two scallops in a single slice of bacon.
Soaking skewers in water for half-hour ensures they don’t burn.
To Grill: Preheat grill to medium warmth. Add scallop skewers and grill 6-8 minutes or simply till bacon is crispy. Don’t overcook.
To Air Fry: Place scallops into an air fryer at 350°F for 11-13 minutes. Prepare dinner simply till bacon is crisp and scallop is cooked. Don’t overcook.

Energy: 196 | Carbohydrates: 2g | Protein: 10g | Fats: 16g | Saturated Fats: 6g | Ldl cholesterol: 40mg | Sodium: 420mg | Potassium: 158mg | Fiber: 1g | Sugar: 1g | Vitamin A: 87IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg

Vitamin data offered is an estimate and can differ based mostly on cooking strategies and types of substances used.

Course Appetizer, Dinner, Entree, Principal Course, Facet Dish
Delicacies American
Bacon Wrapped Scallops with a title
buttery Bacon Wrapped Scallops with writing
easy to make Bacon Wrapped Scallops with writing
plated Bacon Wrapped Scallops and close up photo with a title

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